Well, for an asian like me...
it is not so normal to eat shrimps cold...
but in Norway,
it is very common!
First of all,
you buy cooked and frozen shrimps from the shop~
Then of course,
you gotta peel their skins off~
and get lemon,
loft & butter ready!
Not to forget,
a glass of wine too~
Put the cold shrimps,
with lemon and mayonnaise...
plus caviar!
plus caviar!
oh yes~
yummy yummy!
XOXO
-Bong-
Nice !
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