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Friday, December 30, 2016

30-12-2016 Bong & His First Postcard from Taiwan

XOXO
-Bong-

Sunday, December 25, 2016

25-12-2016 Bong & Norwegian Christmas Eve

Ribbe
Medisterkaker
Sosisser
Pinnekjøtt
and Riskrem 

XOXO
-Bong-

Thursday, December 22, 2016

22-12-2016 Bong & Santa Claus

3 more days to Christmas....
and he has already delivered my presents!!

XOXO
-Bong-

Sunday, December 18, 2016

18-12-2016 Bong & Hong Kong Trip FINAL part 13

After the eating,
shopping,
on our way back we passed by again
Tin Hau Temple at Public Square Street~
But this time
we only took a small break
at this very nice rest garden~
And not to forget,
we also shopped some 'souvenirs' 
at the local supermarket~
Apparently,
either this Mathematics teacher in Hong Kong or his parents
have some problem finding an appropriate English name...
lol~
On our way back to the guest house,
we also passed by this St. Andrew's Church~
For our last dinner
in Hong Kong,
we decided to eat something 
that could offer us a bit more variety of selection...
So I chose this Hung Lee Kitchen,
since I was also very much interested in trying
Hong Kong style roasted food~
For so much food,
only costed Hong Kong dollar 202~
In Norway we can perhaps only get 1 dish...
Lol!
To use up our cash,
we also went to buy fragrance at this Goodyear Perfume Centre...
and Arne got his pedicure
while I got my Hong Kong style massage!
(That was GOOD!)
The next day early morning,
we took the airport bus
from Tsim Sha Tsui to Airport.
It was easy,
cheap
and provided us the last chance to see more of Hong Kong~
In around 1 hour time,
we reached the airport
and had our McD breakfast there~
So,
that's all for our Hong Kong trip~
Our flight back from Hong Kong to London
was served with very good Chinese style food...
Arne was lucky enough to get
the last set of stir fried Shanghainese noodles
with dim sum!
While I only got smoked turkey egg souffle,
chicken sausage, 
baked beans,
mushrooms and cherry tomato~

Cathay Pacific offers one of the best food 
among so many airlines I have ever tried...
With Häagen-Dazs as dessert
and cup noodles as snack...
What else can you complain about this kind of service!

XOXO
-Bong-

Friday, December 16, 2016

16-12-2016 Bong & Hong Kong Trip Part 12

For dinner that night,
we simply chose a street restaurant
that sells noodles~
We ordered one Wan Tan Noodle
云吞面
and one fishball noodle
鲮鱼球面
And after dinner,
we walked again to the harbor....
to see the night view
and of course the ICC light show...
Too bad
we weren't at the perfect spot!
But it was still quite cool to see....
On the way back,
we passed by the Garden of Stars...
(The Avenue of Stars was closed at that time)
Besides Hong Kong artists
that are familiar to me,
there were also Hollywood
chinese super stars at the Garden of Stars. 
The next day morning,
we took subway to Prince Edward station
for our next Michelin food tasting~
From Prince Edward MTR station,
it took about 10 minutes
to walk to this Michelin Dim Sum restaurant.
添好运点心专卖店
The dim sum only being steamed
once they got the order...
We ordered the famous 
fried Char Siu Pao
and some other dim sum dishes...
and total costed
around 120 Hong Kong dollar~
The restaurant has so many customers
that they need to place chairs
for those that need to sit and wait~
After a very heavy brunch,
we started the long journey
walking back to Tsim Sha Tsui from Prince Edward~
Passing by lots of interesting shops,
interesting streets...
and with paying only 20 Hong Kong dollar per piece,
I bought a new singlet
and some other clothes too!
To be continued....

XOXO
-Bong-